Grilled Asparagus
Fresh Asparagus
Olive Oil
Maytag Blue Cheese
Sprinkle olive oil on tin foil. Roll Asparagus in olive oil to lightly coat. Place on grill at medium heat. Salt & pepper to taste. As asparagus is about half way done, sprinkle on Maytag Blue Cheese. Let melt. Enjoy!!!!
Submitted by: P. Eberspacher